Eggless Chocolate Muffins- Muffins Recipes

            I love baking bread and cake at home but it had been a long time passion to make muffins in my home but after long wait, I made this yummy and moist muffins. I searched so many recipes in google but I wanted to try eggless so I got this recipe from this blog. This recipe is very simple and delicious in taste.


         3/4 Cup of  All Purpose Flour
         2 &1/2 Tbsp of Cocoa Powder ( I used Swiss Miss)
         1/4 Cup +2 Tbsp of Sugar
         1/2 Tsp of Baking Soda
         1/4 Tsp of Salt
         1/4 Cup of Oil
         1/2 Cup of Milk
         1 Tsp of Vanilla Essence
         1 Tsp of Lemon Juice or Vinegar


  • Pour the batter to a muffin liners in the muffin pan. Fill just 3/4th of the liners.

  • Now keep muffin pan in oven and bake for 20-24 mins.

  • Check it by inserting tooth prick if it comes out clean then your muffins are done.

  • Cool down the muffins for 20- 30 min and then carefully take it out from muffin pan.
  •   For more sweetness, add condensed milk instead of sugar. 
  •   You can add nuts if you want.
  •   You can use apple cider vinegar instead of lemon juice.
  •   It taste even better the next day. 

 Health Benefits of Chocolate Muffins
  • Adding cocoa in muffin is associated with decreased blood pressure, improved blood vessel improvement and improvement in cholesterol levels.
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Tried and Tasted Jan_13