Refried Beans Tacos- Mexican Recipes



 Woo-oho....This is my 50th recipe...
 A Taco's is a Mexican dish which is getting popular throughout the world. A soft shell taco is filled with re-fried beans, layered with pico de gallo  and topped with cheese, guacamole and salsa. These tacos are perfect weeknight meal that can be made in less than 20-30 minutes.

 Ingredients

 Refried Beans

         2 Cups of Cooked Pinto Beans
         2 Cloves of Garlic
         1/2 Onion (Big)
         2 Tbsp of Olive Oil
         1 Chipotle Chilly
         7 Cups of Water
         1 Tsp of Salt 

 Pico de gallo
      
         1/2 Cup of Chopped Red Onions
         1/2 Cup of Chopped Tomatoes
         1/2 Cup of Shredded Lettuce
         2 Tbsp of Pickled Jalapenos
         2 Tbsp of Chopped Cilantro
         1/2 Lime Juice (Juiced)
         Salt and Pepper to taste

 Assembling

         4 Taco Shells (Prepared Crisp)
         2 Tbsp of Spicy Salsa
         4 Tbsp of Sharp Cheddar Cheese
         2-3 Tbsp of Guacamole
      

 Method
Cooked Pinto Beans



Refried Beans

Pico de gallo

Tips    

Health Benefits of Tacos
          Sending this recipe to this gal cooks


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