EASY THAYIR SEMIYA | CURD SEMIYAA





          Hmmm...I Love curd(Yogurt)...I cannot live without it even for a single day....Here I used vermicilli (Semiya) which is a type of pasta thinner than spaghetti. You can make lot of dishes with vermicilli like vermicilli biryani, vermicilli payasam. This is very simple dish made with vermicilli, curd and spices. This recipe is similar to curd rice .Try this semiya bagala bath(Yogurt Vermicilli) with mango pickles.


    Ingredients

    To Cook Semiya

         1/2 Cup of Semiya
         1 and 1/4 Cup of Water
         Salt
         1/2 Tsp of Oil

    To Saute
        
         3 Tbsp of Red Onion, Finely Chopped
         2 Green Chillies, Finely Chopped
         1/2 Inch Ginger, Grated
         3/4 Cup of Curd
         2 Tsp of Butter

    To Temper

         1 Tsp of Oil
         1 Tsp of Mustard Seeds
         Pinch of Asafoetida
         Few Curry Leaves
       
    To Garnish

        Few grated carrot
        2 Grapes

    Method


    Tips
    


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