Paruppu Podi / How to make Paruppu Podi / Lentil Powder

                Lentil Powder are also called Paruppu Podi in tamil. Paruppu podi is a blend of spices and lentils, with full of fresh flavors and aroma. I always prefer homemade podi than store bought podi, as they are preservative free and less spicy and no adulterants added. They are very simple to make instant mix powder and can be done in less than 15 mins.This is my mom's recipe. My mom always prepares them in large quantities, but I always prepare them in small quantities as just for me and my husband. This is my husband's fav podi too and he always starts his lunch with this podi, rice and ghee. Try this healthy, protein rich powder with rice and let me know your feedback.


          1 Cup of Toor Dal / Tuvaram Paruppu

          1/4 Cup of Roasted Bengal Gram / Pottukadalai
          6 Red Chillies
          1 Tsp of Black Pepper
          1 Tsp of Cumin
          10 Curry Leaves
          1/4 Tsp of Asafoetida
          1/4 Tsp of Gingelly Oil(Indian Sesame Oil)
          Salt to Taste



     Health Benefits of Lentil Powder / Paruppu Podi

    Tags : paruppu podi, podi recipe, south Indian podi recipes, how to make paruppu podi, podi, lentil powder, instant mix podi, bachelor recipe, instant mix, toor dal powder

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