Milagu Aval Recipe | Pepper Poha (Rice Flakes) | Aval Recipe For Breakfast


        Aval / Flattened Rice is a dehusked rice which is flattened into flat light dry flakes. They are easily digestible. Milagu (Pepper) aval is one of our favorite breakfast dish and I often make this for busy weekday breakfast. This upma is very easy which you can prepare in 10 mins with minimum ingredients and it tasted almost like ven pongal and very flavorful because of addition of pepper and cumin powder. You can also make this pepper aval for kids for after school snack as it is very nutritious and healthy. Try this no onion no garlic upma and enjoy it with a cup of coffee.


            1.5 Cup of Aval / Poha / Rice Flakes

            1/2 Tsp of Grated Ginger
            3/4 Tsp of Black Pepper Powder
            3/4 Tsp of Cumin Powder
            Salt to taste

     To Temper

             1.5 Tsp of Oil

             1 Tsp of Mustard Seeds
             1 Tsp of Urad Dal
             1 Tsp of Chana Dal
             Pinch of Hing
             1 Sprig of Curry Leaves
             Roasted Peanuts and Cashew Nuts as Needed


  Tags : aval, avalrecipe, milaguaval, milagu aval recipe, poha recipe, pepper poha, how to make milagu aval, easy breakfast Indian, Indian breakfast aval, flattened rice flavored with pepper

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