Baby Bok Choy Dal- Dal Recipes

    Bok choy is a part of cabbage family. I got this baby bok choy from chinese store. I always add this green while making fried rice. For a change, I want this green to try with dal, it tasted absolutely divine with a tsp of ghee. This dish is often served over rice or roti    


         3 Baby Bok Choy

   To Pressure Cook

         1/4 Cup of Toor Dal 
         1/2 Tsp of Turmeric Powder
         Pinch of Asafoetida
         1/2 Tsp of Salt
         1 Tsp of Oil
         2 Cups of Water
   To Temper

         2 Tsp of oil
         1/2 Tsp of Mustard Seeds
         1/2 Tsp of Urad Dal
         2 Red Chillies
         1/4 Cup of Chopped Red Onion
         1 Tbsp of Coconut Flakes
         Few Curry Leaves

   Health Benefits of Bok Choy

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