Pages

Pages

Sunday, October 20, 2013

Missi Roti | Savory Indian Bread | Roti Recipe




      Missi Roti is a savory Indian bread made with a combination of whole wheat flour, besan flour and spice powders. This roti is very healthy, high in protein and quite filling too. It tastes so good with Spinach dal or sarson ka saag or raita. I had it with black eyed peas mushroom gravy. You can make this roti recipe for lunch or dinner. It is also perfect travel food.


    Ingredients

           1 Cup of Whole Wheat Flour (Atta)
           1/4 Cup of Besan Flour (Kadalai Maavu)
           1 Tsp of Salt
           1/2 Tsp of Red Chilly Powder
           1/4 Tsp of Turmeric Powder
           1 Tsp of Coriander Powder
           1/2 Tsp of Garam Masala
           Pinch of Ajwain
           1/4 Cup of Finely Chopped Onion
           2 Green Chilies, Finely Chopped
           1 Tbsp of Finely Chopped Coriander Leaves
           2 Tsp of Oil
           Water as needed


    Method          
  • In a bowl, mix both the flours, turmeric powder, coriander powder, red chilly powder, ajwain, garam masala, chopped onion, green chilly, chopped coriander leaves, oil, salt and water, knead well to make a soft dough. Keep aside for 15-20 mins.
  • Make a equally sized balls out of the dough. Roll out each ball into a circular shape with a rolling pin.
  • Heat a pan, carefully place the rolled roti in the hot pan, cook the roti's in medium heat. When bubbles starts appearing, apply oil and flip it to the other side, cook till brown spots appear on both the sides of the roti. 
  • Remove it from pan and place it in serving dish. Repeat the same process with each ball of dough.
  • Serve Immediately.



    Tips
  • Serve with any dal or yogurt or any subzi.
  • If your dough is dry, you can add some more oil or water.
  • If you want more spicy, you can increase the quantity of red chilly powder.
   
    Health Benefits of Whole Wheat Flour      
  • Rich in fiber, helps in proper functioning of digestive tract and lowers the cholesterol and metabolic syndromes.
  • Reduce the risk of cardiovascular disease.
  • Reversing the weight gain process.
  • Lowers the risk of diabetes.
  • Excellent laxative properties.       

20 comments:

  1. Have not tasted missi roti even once. I can prepare for my son tomm for school.Thank you.Lovely ingredients.MIght be spicy

    ReplyDelete
  2. Never know there is this type of Roti... Nice clicks

    ReplyDelete
  3. The missi roti is delicious...Gayathri, those rotis are perfect circle really appreciate ur skill.

    ReplyDelete
  4. Perfect rotis Gayathri! Thanks for sharing this recipe, had always wanted to try out this one.

    ReplyDelete
  5. The roti looks goods by itself and whether with or without spinach, I will love esp the spices in them.

    ReplyDelete
  6. I have heard about it but never tasted it, thanks for the recipe.

    ReplyDelete
  7. perfect roti...delicious n nutritious

    ReplyDelete
  8. Love the nutritious and spicy roti..

    ReplyDelete
  9. wow very nicely made, and sounds interesting Gayathri, will try this soon...

    ReplyDelete
  10. A very favorite flat bread for picnics, long journeys n also, tea-time :) Lovely post...

    Latest Post: http://cookingwithsj.com/2013/10/21/hariyali-paneer

    ReplyDelete
  11. I love missi roti...The flavours of the ajwain, the masala, dhania powder all make this roti so flavourful!

    Shobha

    ReplyDelete
  12. Missi roti's look really tempting and delicious.. Awesome clicks Gayathri :-)

    ReplyDelete
  13. Rotis look superb and you have done them perfectly..

    ReplyDelete
  14. Love this missi roti with mango pickle, fantastic healthy rotis.

    ReplyDelete
  15. Missi Roti is usually made in Tandoor, but this short cut version is equally lovable :)

    ReplyDelete
  16. Perfect rotis and Perfect clicks !

    ReplyDelete

Thank you for visiting foody-buddy blog!. Your feedback is highly appreciated.
I read and try to respond to every query/comment made here and I apologize if I am not able to do so.
Thank you for all you’re support, it means a lot. :).

Gayathri Ramanan